Abdul's Bean Pies – Newark, NJ: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (888) 620-6875 to check today's hours. Know the hours? Send them to us.

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157 Richelieu Ter, Newark, NJ 07106

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Address157 Richelieu Ter, Newark, NJ 07106

Phone(888) 620-6875

StylePie shop

CountyEssex County

Time zoneEastern Time

From city center3.7 mi west

About Abdul's Bean Pies

Abdul's Bean Pies serves Newark from 157 Richelieu Ter, about 3.7 mi west of central Newark.

Newark has 70 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 4,533 residents. If you want to compare, La Boulangerie Firma Bakery sits 0.6 mi from here.

We have not been able to confirm a full weekly schedule for Abdul's Bean Pies yet, so calling ahead at (888) 620-6875 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a pie shop like this one — the bakery's own selection may differ.

Full menu

Fruit pies

Classic apple pieDouble-crust pie with tart and sweet apples, cinnamon and nutmeg under a flaky, sugar-sprinkled top crust.
Cherry lattice pieTart red cherries thickened into a glossy filling beneath a woven lattice crust that bakes up crisp and golden.
Blueberry pieJuicy blueberries with lemon zest and a hint of cinnamon, bubbling up through vents in the flaky top crust.
Fresh peach pieSummer peaches sliced thick and baked with a touch of brown sugar and vanilla until soft and syrupy.

Cream & custard pies

Banana cream pieLayers of sliced banana and vanilla pastry cream in a flaky crust under a cloud of whipped cream.
French silk pieFluffy, mousse-like chocolate filling whipped until airy in a flaky crust, finished with whipped cream and shaved chocolate curls.
Key lime pieTart lime custard made with condensed milk and Key lime juice, set in a graham cracker crust.
Lemon meringue pieSharp lemon filling capped with a tall, sweet meringue toasted until the peaks turn golden brown.

Southern & heritage pies

Chocolate bourbon pecanPecan pie enriched with dark chocolate chunks and a splash of bourbon for depth and warmth.
Sweet potato pieSmooth, spiced custard of roasted sweet potato, brown sugar and nutmeg; lighter and earthier than pumpkin.
Buttermilk chess pieSimple Southern custard of eggs, sugar, butter and buttermilk, baked until the top caramelizes into a thin crust.
Hoosier sugar cream pieIndiana's creamy, eggless custard of cream and sugar dusted with nutmeg, sweet and gently set.